Results 21 - 28 of 28 for cabbage pierogi

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21. PIEROGI
Mix and knead like for noodles, only not as thick. Roll out dough. Cut in squares. Put filling on each square. Pinch edges together. Drop ...

22. PIEROGI
Mix above ingredients together. Knead ... cup. Fill with cabbage filling and fold to half ... add salt. Drop pierogi gently into boiling water - ... seasoning until golden brown.

23. PIEROGI
Squeeze out excess water in cheese and cabbage. A ricer works best. ... Fillings: 1. Mashed potatoes with cheese 2. Prune pie filling 3. Fried cabbage

24. PIEROGI
Mix together. Roll out as ... no juice remains, cabbage, onions, salt, pepper and ... about 1/2 hour. Try a little sweetened sour cream on yours.

Make dough with egg mixed ... small head of cabbage, boil in salted water ... in the dough mixture in addition to the basic dough ingredients.

26. PIEROGI
Sift flour in mixing bowl; ... with water. Drop pierogi into boiling salted water for ... vanilla 4. Red cabbage. Drain 1 jar red ... CLOVES BEFORE FILLING PIEROGI.

Cook 1 box lasagne noodles. ... medium head of cabbage. Dice 1 medium onion ... over lasagne. Cover with foil. Bake at 350 degrees for 30 minutes.

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