Results 21 - 30 of 63 for butter to soup

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Do not thaw beans before ... Bring the water, butter and mashed garlic to a boil in the saucepan ... thicken, and beef soup base (if using). Add red ... garlic, for added flavor.

Mix Lipton® Onion Soup mix with butter. Store refrigerated. Makes about ... oven for 15 to 20 minutes. Onion-Buttered Baked Potatoes: ... and beat til fluffy.

Melt butter in 2 quart saucepan. Add ... peanut butter, stir until blended, stir in broth, heat to serving temperature (do not boil). Yield 4 cups.

Add eggs, butter, allspice to bread crumbs. Mix real good ... broth and noodles about 5 minutes or until batter comes to the top of the broth.

Combine first 4 ingredients in ... and add peanut butter and pepper; process until smooth. Return the mixture to the saucepan. Combine cornstarch and ... blended, stir into soup mixture. Bring to a boil; ... Garnish with chopped peanuts.



Brown 4 chops on both ... onion. Mix peanut butter, soup, milk, Worcestershire, salt, and ... and simmer 45 minutes or until tender. Serves 4.

Scald milk. Add the peanut butter a teaspoon at a time, stirring constantly. Add salt and pepper. Heat. Serve. 4 servings.

Preheat oven to 450°F. Line a large roasting ... beer, molasses, peanut butter, lemon juice, Worcestershire sauce, ... min; Serves: 15-20 servings.

Brown onion and green pepper in butter. Add remaining ingredients except ... casserole dish. Pour sauce over. Bake in 375 degree oven 45 minutes.

In small saucepan, blend cup-a-soup with water. Bring to a boil, stirring frequently. Remove from heat. Stir in butter and lemon juice. Serve over ... Makes 1/2 cup sauce.

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