Results 21 - 26 of 26 for brown shrimp stew

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Flour stew meat. Save remaining flour for later. Brown stew meat in bacon drippings. ... ingredients (except for shrimp, crab meat and okra) ... to 2 1/2 gallons.

In a large skillet, saute shrimp and scallops in oil until ... flour, haddock, and brown in same pan. Remove fish ... or crusty bread. Serves 6.

Shell and clean the shrimp. Put shells in 2 ... Dutch oven and brown the minced onions and garlic ... Cook 5 minutes longer. Serve hot over rice.

Make roux with oil and flour (brown flour in oil until dark ... minutes longer. Add shrimp. Cover; simmer until shrimp ... minutes. Serve over rice.

Take bacon and brown in bottom of large cooking ... scorch. As a finishing touch, add 1 pound cooked shrimp. Let heat another 5 minutes and serve.

Cook green pepper, celery and ... tender, but not brown. Add garlic, stewed tomatoes, ... is boiling, add shrimp; when water returns to ... cooked rice. Serves 6.

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