Results 21 - 30 of 55 for belgian waffles

Previous  1  2  3  4  5  6   Next

Beat egg whites until stiff. Beat egg yolks. Add milk, vanilla, butter and cooking oil to egg yolks and beat well. Add flour and salt to ...

Combine strawberries, sugar, orange juice ... until sugar dissolves. Spoon onto waffles or pancakes and top with whipped topping. Makes 4 servings.

In a bowl, crush 1 ... Refrigerate while making waffles. In a bowl, combine ... strawberries over waffles; top with a dollop of ice cream mixture.

Combine first 4 ingredients in ... blended. Coat a belgian waffle iron with vegetable spray ... until steaming stops. Sprinkle with powdered sugar.

Mix well, pour into waffle iron. Brown to desired crispness. Serve with butter and syrup or strawberry or blueberry pie filling and whipped ...



Mix all ingredients well. Make sure the batter is thick. (Add more mix if necessary.) Pour into greased waffle iron. Cook for 4 minutes.

In medium bowl, combine first ... liquid into the dry ingredients. Beat until smooth. Fold in beaten egg whites. Bake in Belgian waffle maker.

Combine flour, salt, sugar and yeast. Add water, melted butter, egg yolks and vanilla; beat well. Beat egg whites until stiff peaks form. ...

Sprinkle yeast over warm milk; stir to dissolve. Beat egg yolks and yeast mixture with vanilla. Sift together flour, salt and sugar; add to ...

Beat these ingredients until well blended. (I make this as least 1 hour before using and put in the refrigerator until needed.) With this, ...

Previous  1  2  3  4  5  6   Next

 

Recipe Index