Results 21 - 30 of 63 for bars blueberries

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Preheat oven to 375 degrees. Rinse and drain blueberries. Combine: dry muffin mix, ... at 375 degrees for 20 to 25 minutes. Cool; cut into bars.

CRUST: Combine all 3 ingredients ... 350 degrees for 30 minutes. Cool and cut into 2 x 1 inch bars. Yields: 24 bars with 115 calories per bar.

Mix and press into 9x13 ... sugar. Bake 20 minutes at 350 degrees. Mix, pour on baked crust. Bake 30 minutes at 350 degrees. Cool. Cut into bars.

Cream together sugar and butter until light and fluffy. Add eggs and vanilla. Beat well. Sift together flour, baking powder and salt. Add ...

Preheat oven to 350 degrees. ... filling on cheese; swirl with a knife. Bake 35 minutes. Cool on wire rack. Cut into bars. Refrigerate. Makes 48.



1. Preheat oven to moderate ... spatula. 4. Bake in preheated oven for 35 minutes. 5. Cool on a wire rack. Cut into bars. Refrigerate. Makes 48 bars.

Cream together sugar and butter ... tablespoons lemon juice blend well. Add a little milk if necessary to make spreading consistency. Makes 48 bars.

Cream butter and sugar. Add ... and pour over bars as soon as they come out of oven. (If smaller pan is used, test for doneness with toothpick.)

Mix the flour, sugar, baking ... pan. Cook the blueberries, flour and sugar until ... bottom and dropped spoons of it on the blueberry mixture.

Heat oven to 425. Measure and set aside 1/2 cup cooking dough. Pat remainder dough into a 13x9 baking pan. Spoon blueberry filling over ...

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