Results 21 - 30 of 39 for bake boneless pork roast

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Preheat oven to 350 degrees. ... slits in the roast with the top of a ... the oven and bake for 1 1/2 hours (about ... serve immediately. 8-10 servings.

Untie roast and trim excess fat. Sprinkle ... 350 degrees and bake 1 hour and 45 minutes. ... slices. Yield 10 servings. 227 calories per serving.

Preheat oven to 350 degrees. ... pocket in the roast, alternating prunes and apricots. ... of the oven. Bake for 1 1/2 hours (approximately ... with watercress. Serve immediately.

To prepare the marinade, combine ... mix well. Place roast in marinade, cover and let ... use for basting. Bake at 300°FF for about 2 ... Serve over mashed potatoes.

Remove papery outer skin from ... in heavy-duty foil. Bake at 425°F for 30 to ... Rub over the roast. Place roast in a ... 10 minutes before slicing.



Chop bacon. Mince garlic. Crush ... and garlic. Cut pork partially through center. Open and ... top of onions. Bake at 325 degrees about 40 minutes per pound.

Leave the fat on the roast. Place the roast in ... top of roast. Bake at 350 degrees for 2 ... freshly baked apples or ginger flavored applesauce.

Preheat oven to 350 degrees. ... pocket of the roast, alternating prunes and apricots. ... of oven and bake 1 1/2 hours, approximately 20 ... also be served cold.

Preheat oven to 350 degrees. ... pocket in the roast, alternating prunes and apricots. ... an oven and bake for 1 1/2 hours (approximately ... 8 to 10 portions.

Preheat oven to 325 degrees. ... blend ingredients. Place roast in bag. Place carrots and ... slits in top. Bake for 1 hour 30 minutes ... 6 to 8 servings.

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