Heat oven to 500 degrees. ... crosswise. Pound the chicken lightly to an even thickness. ... side of each breast with the sage, salt and ... a strip of bacon and put in roasting pan. ... browned, about 15 minutes.
Ingredients: 6 (bacon .. cheese .. sage .. salt ...)
Heat oven to 375 degrees. ... water. Spread out chicken breast; sprinkle with pepper. Flatten ... 1 1/2 teaspoons bacon in center of each breasts. ... with parsley. Serves 8.
Prepare stuffing by browning sausage, ... bread cubes and chicken broth until moist then add ... each of 4 breast halves. Cover with four other ... with 2 slices bacon and fasten with toothpicks.
1. Saute onion and celery ... pocket in veal breast; fill loosely with stuffing ... pepper; top with bacon. Roast 30 minutes. Reduce ... thick slices; pass sauce.
In a wide frying pan over medium heat, cook bacon until crisp. Pour off all ... side of each breast half. Stuff lightly with spinach ... melt butter. Add chicken and cook, turning for about ... to squeeze over top.
Ingredients: 10 (oil .. onion .. salt .. wedges ...)
Heat oven to 375 degrees. ... pepper on the chicken breasts. Flatten them. Place 1 ... 1 1/2 teaspoons bacon in center of each. Fold ... least 35 more minutes.