1. Use your favorite preserves ... blend of apricot jam, curry powder, currants or ... note: Prunes and/or apples make a wonderful stuffing for ... jam or mixed-fruit jelly on squash halves, before baking. ... 5 minutes, stirring constantly.
Boil 4 cups apple peelings and cores with 4 ... freeze. To make jelly, use 1/3 cup pectin ... the jelly or jam has been made. Add this ... when making apple jelly.
Beat whole eggs with salt ... stiff. Fold in apples and nuts with rubber spatula. ... layer, place on jelly roll pan. Strain apricot jam and brush top of layer ... meringues around the sides.
Ingredients: 13 (apples .. extract .. jam .. peaks .. pecans .. salt ...)