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Results 21 - 30 of 213 for apple jelly
21. APPLE JELLY
Remove blossom and stem ends from apples (do not peel or core), ... into a dampened jelly bag or several thicknesses of ... 1 box sure-jell fruit pectin
22. APPLE JELLY
Remove stems and blossom ends from tart apples. Quarter and add enough ... Strain through a jelly bag. Allow 1 cup sugar ... 4 (6 oz.) glasses.
In 8-10 quart kettle combine apple juice mint pectin and food ... metal spoon. Pour at once into hot sterilized jars. Seal. Makes 6 1/2 pints.
24. APPLE JELLY
Measure sugar and set aside. ... large saucepan. Mix apple juice with pectin. Over high ... quickly into sterilized jelly jars. Fill to within 1/2" ... to juice before cooking.
8 cups of apple pulp, boil until thick. Add ... removing from stove add 1 1/2 teaspoons cinnamon and 1/2 teaspoon cloves. Put in jars and seal.
Prepare jelly jars. Yields 5-6 cups. Place apples in a blender and blend ... apples are soft. Remove from heat and stir in sweetener. Seal jars.
Wash and rinse 2 half ... in 1/2 of apple juice. Bring remaining 1 1/2 ... jar. Place lids on jars and screw band tight. Keep in refrigerator.
28. CRAB APPLE JELLY
To prepare juice. Remove stem ... not core) quarter apples, add water, cover and ... soft. Drain through jelly bag to make jelly. Measure ... 6 eight ounce glasses.
29. CRAB APPLE JELLY
Put in large container to ... the top of apples. Boil at very low ... will cloud the jelly. Just drip from bag. ... wax. Cover with lid, tightly.
30. CRAB APPLE JELLY
Wash apples; remove stems and bad ... Strain through a jelly bag to make 7 cups ... bands. Process 10 minutes in boiling water bath. Yield: 10 cups.
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