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Results 111 - 120 of 248 for the best pies
111. BEST CHESS PIE
Mix sugar, cornmeal, flour, yolks ... over from above pie. Beat whites until stiff. ... meringue. Bake at 350-400 degrees until a very light brown.
112. BEST EVER LEMON PIE
Mix sugar, cornstarch together in top of double boiler. Add the 2 cups water gradually. Combine ... thoroughly. Pour into pie shell and let cool. Cover ... and brown in oven.
113. BEST PECAN PIE
Brown butter in saucepan until ... in unbaked 9 inch pie shell and bake at 425 degrees for 10 minutes, then lower to 325 degrees for 40 minutes.
Mix until crumble in a ... until it forms a ball. Roll out dough and fill the crust and bake or freeze until later. This mix makes 19 pie crusts.
Prepare pastry, prick, bake and cool. Combine: Blend in 1/4 cup cold water. Add 1 1/4 cups hot water. Cook until thickened, stirring ...
Beat eggs, just slightly. Add ... degrees and continue to bake for 35 to 40 minutes or until crust is golden and filling is firm when pie is shaken.
Spoon flour into measuring cup ... than upside down pie plate. Loosen dough carefully. Fold ... pride. NOTE: Reserve the juice from cherry pie filling ... ice cream toppings, etc.
Blend 1 1/2 cups sugar, ... small amount of the milk to eggs. Add eggs ... into an unbaked pie shell and cook in a ... the taste makes up for it.
119. BEST CHERRY PIE
Place drained cherries in mixing ... good. Then add the 1 tablespoon melted butter, then pour into pie shell. Add top crust and ... until it forms peaks.
120. BEST PECAN PIE
Cream sugar and butter. Add eggs; mix well. Add syrup, then flour, then vanilla, and then pecans. Bake 45-50 minutes at 350 degrees.
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