Using a heavy water glass ... colander. Lay each chicken portion flat on the counter ... of the cheese. Roll up and hold together with ... with a parsley garnish.
Combine spinach and cheese in bowl. Sprinkle chicken with salt and pepper. Spoon ... onto one breast. Roll breast around spinach mixture. Wrap one strip of bacon around rolled breast. Place in baking dish. ... minutes or until done.
Prepare homemade mayonnaise. Cover and refrigerate. Pound chicken breasts to 1/4" thickness; set ... piece of chicken. Roll up and secure edges with ... shallow dish. Dip rolled chicken in flour mixture to ... golden brown. 8 servings.
Thaw spinach and squeeze out ... flattened breast and roll. Place seam side down in baking dish. Drizzle chicken rolls with melted butter and ... of sauce. Serves 4.
In large frypan, place all ... plastic wrap, place chicken breasts, smooth side down. Pound ... of each breast; roll and tuck ends under. On ... stirring constantly, until thickened.
1. With mallet, pound chicken breast to 1/2 inch thickness, ... each chicken breast. Roll up jelly-roll fashion. Secure with ... Preparation time: 20 minutes.
*If you choose to leave ... to 350°F. Flatten chicken breasts with a meat mallet. ... chicken breasts and roll to enclose the filling; secure with toothpicks. Dip rolled breasts into beaten egg whites ... until chicken is tender.