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Results 111 - 120 of 196 for salmon white sauce
Season salmon lightly with salt and pepper. ... gently toss. Serve with Parmesan cheese and sourdough bread if desired. Makes four to six servings.
Lightly season and flour the salmon pieces. heat 1/4 of the ... saucepan, reduce the white wine, shallots, red wine vinegar, ... some of the sauce over the sauteed salmon and serve immediately.
113. SAUCES FOR SALMON
Combine everything. DELICIOUS! Combine shallots, ... more as cubes melt. Squeeze capers to extract liquid and add the capers to the butter sauce.
114. SMOKED SALMON DELUX
Marinate salmon chunks for 8 hours or ... choice). Will use 2 to 3 panfuls per 8 to 12 hours. Also may be used for steelhead or other large trout.
Melt butter in small saucepan ... vegetable spray. Brush salmon on both sides with lemon ... pan to keep sauce warm. Serve sauce over fillets. Makes 2 servings.
Whisk 2 tablespoons cream in ... to blend. Remove sauce from heat. Fold in chilled ... with salt and pepper. Spoon sauce over fish. 4 servings.
117. SALMON FETTUCCINE
Cook noodles and spinach separately ... spinach and add salmon. Season to taste (a ... and Spice). Pour white sauce over the top and stir. ... course, it serves 2.
Rinse the fillets in cold ... Stir in cream, salt, and pepper to taste. Stir until sauce thickens. Pour over fish and place in oven for 4 minutes.
In a large skillet combine ... prepare the cucumber sauce. Shred the cucumber (you ... serve the chilled fish with the refreshing cucumber sauce.
120. SALMON GUMBO
Saute celery, Bell pepper, onions ... parsley, green onions, lemon juice and salmon. Cook for 20 minutes. Add Tabasco and stir well. Serve over rice.
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