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Results 111 - 120 of 580 for salmon butter milk
Break the salmon into pieces. Prepare a sauce of the butter, flour, milk and salt. Place a layer ... and put back in oven until they've melted.
112. SALMON PUDDING
Melt butter in saucepan. Stir in flour until smooth, add milk gradually. Stir over low heat until thick. Drain salmon and flake. Add cream sauce, ... firm about 35 minutes.
113. SALMON LOAF
Saute onions and celery in butter until tender. Drain salmon, remove skin and bones. ... remove waxed paper. Garnish with parsley and lemon wedges.
114. SALMON LOAF
Combine salmon, cracker crumbs, eggs, milk, salt and pepper. Put in baking dish and top with buttered cornflakes. Bake.
Melt butter and add flour. Stir until blended. Bring broth and milk to a boil and add ... Blend in flaked salmon, celery, Worcestershire sauce, salt, ... is appropriate! Serves 24.
Scald cream and milk in medium saucepan. Melt butter in large skillet over medium ... minutes. Mix in salmon, green onions, parsley and ... 2 to 4 servings.
Flake salmon removing all skin and bones. ... Mash thoroughly, adding milk, onion and seasonings to ... crumbs. Dot with butter. Bake in 400 degree ... Serves 6 to 8.
Wash fish and pat dry. ... fish first in milk, then in mixture of ... Drizzle with melted butter. Bake at 450 degrees ... with parsley and lemon.
Bake potatoes, remove from oven ... mash and add milk, egg, salt, paprika and ... fluffy. Fold in salmon and onions which have been sauteed in butter. Refill potato shells, sprinkle ... 20 minutes. Serves 6.
120. SALMON CROQUETTES
Flake salmon and set aside. In small skillet saute onion in butter just until tender, about 5 ... and mustard. Add milk. Cook until thick and ... 30 calories per tablespoon.
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