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Results 111 - 120 of 1,000 for rum extract
111. PUMPKIN MOUSSE
Sprinkle gelatin over rum in small heat-proof cup. Let ... pumpkin mixture. Chill mousse overnight. Sprinkle with chopped nuts before serving.
112. CARIBBEAN CAKE
Preheat oven to 350 degrees. ... sugar, milk and rum extract until smooth. Add more milk ... to center and with half twist on center of cake).
Combine first 3 ingredients; press into bottom and 1-inch up sides of a 10-inch springform pan. Bake at 350 degrees for 10-12 minutes. Cool ...
114. ITALIAN RUM CAKE
Cook pudding according to box ... add 1 teaspoon rum extract to each pot of pudding; ... Whip on top and sprinkle with crushed nuts. Refrigerate.
Mix and chill several hours. Serve with fruit. Wonderful diet dip!
Wash and boil sweet potatoes ... vanilla, cinnamon and rum if desired. Pour into a ... continue baking until browned. Serve hot. Yield: 8 servings.
117. APPLE STRUDEL
To make filling, melt butter ... peel, raisins, nuts, rum, vanilla and 1/3 cup ... ice cream, if desired. Makes 1 strudel or 8 to 10 servings.
Drain juice from pineapple. In ... in crushed pineapple, rum extract and salt. Cool. Fold in ... of pie pan. Bake at 325°F for 15 minutes.
Preheat oven to 350°F. Grease ... in vanilla and rum extract. Stir flour mixture into ... cookies until lightly browned, 10 to 15 minutes.
Break bread into small pieces ... about 8 with Rum Sauce. Place milk, butter and ... and rum or rum flavoring to taste. Serve over Bread Pudding.
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