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Results 111 - 120 of 439 for pumpkin cream cheese bars
111. PUMPKIN DREAM BARS
Heat oven to 350 degrees. ... Cool slightly. Beat cream cheese and sugar at medium speed ... with whipped cream, if desired. 20 bars. Very good!
Combine flour and brown sugar ... degrees for an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
113. PUMPKIN BARS
Cream together. Press in greased 9 ... and sprinkle on top. Bake 40 minutes or until set, at 350 degrees. Test with knife. Yield: 24 to 40 bars.
114. PUMPKIN BARS
Beat crust ingredients until crumbly. ... Pour over unbaked crust. Bake 30 minutes at 350 degrees. Chill, cut into bars, store in refrigerator.
115. PUMPKIN BARS
Bake in jelly roll pan (spray and flour) at 325°F for 25 to 30 minutes. Frost with above frosting or use Betty Crocker cream cheese frosting.
116. PUMPKIN BARS
Mix in order given. Flour ... sheet. Bake 25-30 minutes in 350 degree oven. Beat cheese and butter. Add sugar until correct consistency to spread.
117. FROSTED PUMPKIN BARS
Combine the first four ingredients. Stir in remaining ingredients. You can add nuts or raisins. Bake at 350°F for 20 to 30 minutes.
Combine flour and brown sugar ... adding filling. Beat cream cheese and sugar at medium speed ... until center appears set. Cool completely. Chill.
119. PUMPKIN BARS OR CAKE
Mix the following ingredients in ... into greased and floured 9 x 13 pan for cake, 12 x 18 pan for bars. Bake at 350 degrees for 25 to 35 minutes.
120. PUMPKIN BARS
Mix above ingredients in large bowl, sift the following and add to the above. Stir. Mix well and pour into greased and floured 12 x 18 inch ...
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