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Results 111 - 120 of 331 for pudding butterscotch
111. BUTTERSCOTCH BALLS
Place frozen rolls into well-greased ... pan. Pour dry pudding mix over rolls. Melt butter ... overnight. Bake at 350 degrees for 30-35 minutes.
Combine contents of package and 1/4 cup milk. Add 2 egg yolks, then add 1 3/4 cups milk. Cook and stir over medium heat to a full boil. ...
Grease Bundt pan. Sprinkle half ... pan and sprinkle pudding mix over top of rolls. ... rise overnight. Bake 25 minutes at 350 degrees. Enjoy!
Mix all ingredients except the pecans and brown sugar. Grease and flour a bundt pan. Pour half of the cake batter into the bundt pan. ...
Preheat oven to 350 degrees. ... with sugar and pudding. Melt butter. Pour over ... until golden brown on top (approximately 20 to 25 minutes).
Mix cake mix, pudding, flour, oil and egg. ... and bake at 350°F for 10 - 12 minutes or until golden brown. Cool 2 minutes and remove from pan.
Other flavors of pudding mix may be used. Cream ... and nuts. Drop from teaspoon onto greased cookie sheet. Bake 12-15 minutes at 350 degrees.
Beat together the eggs, oil, zucchini, sugar and pudding. Add the vanilla, flour, ... Use cake tester; when it comes out clean, bread is done.
Mix and press into 9 ... the other half Cool Whip on top. Sprinkle with nuts. Lemon pudding may also be used, add 1 tablespoon ground lemon peel.
Make pudding. After beating 2 minutes add pumpkin mix. Pour into baked pie shell. Top with Cool Whip.
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