Results 111 - 120 of 1,970 for pineapple ginger ale punch

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Mix all ingredients together, adding ginger ale last. Serve with crushed ice.

Mix these two together with enough water to make a gallon. Mix all three together. Serves 50.

Makes 14 cups or 7/8 gallon.

Mix pineapple juice and ginger ale in punch bowl. Add sherbet 15 minutes or so before serving.

Combine first 6 ingredients; chill. To serve, add ginger ale, stirring well.



Dissolve Jello in 1 cup boiling water. Stir in pineapple-orange concentrate. Add apple juice ... pour in chilled ginger ale. Makes about 25 (4 ounce) servings.

In a bowl combine orange sherbet, ice cream and pineapple juice. Beat with an electric ... blended. Pour into punch bowl. Gently stir in ginger ale. Serve immediately. Yield: 36 servings.

Combine Kool-Aid, sugar, water and pineapple juice and chill. Just before serving add serve over ice.

Mix first 7 ingredients together. Chill. Add ginger ale just before serving. Makes 10 quarts.

When ice cream and sherbet ... bowl together with pineapple juice, beat until frothy and ... beater. Pour in ginger ale which has been chilled. Serve at once with sprinkle of nutmeg.

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