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Results 111 - 120 of 315 for pineapple evaporated milk jello
111. LIME CONGEALED SALAD
Mix Jello with hot water; let cool. Add pineapple. Let congeal slightly. Add ... spoon. Mix mayonnaise, milk, and cottage cheese together before mixing with Jello.
112. SALAD OF GOLD
Dissolve Jello in hot water in blender. Add juice, vinegar, and milk; push blend button and ... carrot pieces and pineapple. Blend only until carrots ... mold. Chill until set.
Mix all ingredients together and ... to 1 can evaporated milk that has been chilled almost ... Garnish with fresh sliced strawberries if desired.
114. LIME JELLO SALAD
Add 1 (8 ounce) package ... 1 large can evaporated milk. Stir. Add 1 large can crushed pineapple, including juice. Stir. Pour ... cherries. Chill until firm.
Dissolve Jello in boiling water; let cool. ... according to manufacturer's directions. Let ice cream ripen at least 1 hour. Yield: About 1 gallon.
116. SEVEN LAYER JELLO
To numbers 1-3-5-7 add 1 ... add 1/2 cup evaporated milk. Pour one layer at ... Make sure each layer has become firm before adding next layer.
Dissolve Jello in 1 cup water, add remaining ingredients. Mix well.
Use 1 (3 ounce) package ... following flavors of Jello: All odd number Jello ... and 1/2 cup evaporated milk. Let each layer set ... cover with shredded cheese.
119. LEMON BISQUE
Mix Jello with hot water. Add pineapple, oregano, and lemon juice, ... 10 minutes. Beat evaporated milk until thick and add to ... dessert for church suppers.
Dissolve Jello in hot water. Add lemon and pineapple. Jell to soft stage. ... until stiff the evaporated milk; blend in cream cheese ... crumbs. Store in refrigerator.
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