Results 111 - 120 of 161 for pickled cucumbers brine salt

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Wash small cucumbers Put in bottom of jar. Fill jars tightly with cucumbers. Add: Pour brine over cucumbers. Put 1 bunch of fresh dill.

Wash cucumbers. Make a brine of vinegar, water and salt. Bring to boil. Put ... will shrivel some in processing but will plump up again. 5 quarts.

Arrange cucumber slices in large ... combine it with salt and add to bowl. Soak ... vinegar. Pour over cucumbers and lightly mix. Place cucumbers and brine in clean freezer container (if ... don't remove the seeds.

Wash the cucumbers. Make a brine of the vinegar, water, and salt. Bring to a boil. ... the band tight. Process 5 minutes in boiling water bath.

Melt brine of a proportion of 2 cups salt to 1 gallon water; boil and pour over cucumbers. Weight down to keep ... boiling liquid. Seal at once.



Scrub and chunk pickles; put in salt brine for 3 days. Prepare stone ... Pour over boiling brine; cool and process 10 minutes in boiling bath.

Tie in a cheesecloth bag: ... sticks cinnamon Cut cucumbers into large slices and place in a crock. Sprinkle with salt and cover with boiling water. ... 3 days. Drain brine, bring to a boil, ... in crock all winter.

Wash and cut all cucumbers (medium to small in size). ... pickles; add hot brine until pickles are covered. Screw ... then pour over cucumbers.

Chill cucumbers (or set in ice water ... per quart. Hat brine to boiling. Pour over pickles, ... covered canner until cold. jars should all seal.

Up to one week, or ... before serving: Scrub cucumbers under cold running water. Place ... vinegar and pickling salt to boiling; pour over cucumbers. ... cucumbers immersed in brine. Cover with a clean ... some pickles are gone.

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