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Results 111 - 120 of 137 for peach sauce
Cut oranges into sections and ... Mix into cranberry sauce. Place sling peaches with ... place over hot peach mixture. Sprinkle with cinnamon-sugar. Bake ... and went over big.
112. NUTTY PEACH CRISP
Layer in ungreased 9 x 13 pan. Bake 55-60 minutes at 325 degrees. Let stand 15 minutes before serving.
113. PEACH MELBA PIE
Fill with sliced fresh peaches. Cover with cooled raspberry sauce and chill. Garnish with whipped ... pan over medium heat until thickened. Cool.
114. FRESH PEACH COBBLER
Heat oven to 400 degrees. ... stirring constantly, until sauce thickens, 5 minutes. Pour sauce ... Drop spoonfuls onto peach mixture (topping will spread as ... or at room temperature.
115. GLAZED PEACHES
Place fruit halves flat side ... saucepan heat cranberry sauce, sugar and peach syrup until sugar dissolves and ... 350 degrees). Serves 8 to 10.
116. PEACH PIE
Line 9 inch pie pan ... and peaches. Turn peach filling into pie pan; dot ... pan. Fill with filling. Sprinkle top with remaining crumb mixture.
117. PEACH HARVEST BEEF
Saute almonds in oil until ... peaches, water, soy sauce, and seasonings. Bring to ... Let stand 5 minutes. Fluff with fork. Makes 4 servings.
Cut ribs in serving size; ... catsup, vinegar, soy sauce, brown sugar, garlic and ... thickness). Baste frequently or bake in 425 degree oven same time.
Drain peaches; save syrup. Mix pork with bread crumbs, soy sauce and pepper; shape mixture into ... fat; and add peach syrup and vinegar. Cook until ... rice. Makes 6 servings.
Stir lemon gelatin into 1 ... syrup from canned peach slices. Arrange sufficient peach slices ... set. Unmold to serve. Yield: 10 to 12 servings.
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