| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 131 for mayonnaise burgers
111. SPUTNIK BURGERS
Mix together all ingredients and put into sandwich rolls and wrap in aluminum foil. Bake at 350 degrees for 10 minutes. You can make extra ...
112. OUTSIDE IN BURGERS
Mix meat with salt and ... with mustard and mayonnaise. Place mustard patties carefully ... taste. Top with lettuce and place in buns. Serves 4.
113. QUICK TOMATO BURGERS
Brown meat in skillet, stirring frequently. Add remaining ingredients except buns. Heat through. Serve over buns.
114. TACO BURGER
Brown meat and onion, drain. Sprinkle taco seasoning on, stir and simmer 10 minutes. Combine remaining ingredients in bowl; mixing cheese ...
115. KATHRYN'S BURGERS
In medium mixing bowl mix ... Broil on medium broil for 20 minutes, flipping on both sides. Serve on a bun with mayonnaise and tomatoes. Serves 4.
116. SEAFOOD BURGERS
Combine all ingredients. Fill 8 buns and wrap individually in foil. Bake 20 minutes at 350 degrees. May be frozen before cooking.
117. ZUCCHINI BURGERS
Oil frying pan slightly. When ... cheese melt. Put mayonnaise on insides of pita bread. ... zucchini with cheese, then add more raisins and carrots.
118. SKINNY BURGERS
Per serving (1 pattie) 375 calories, csi 8, 15 g. fat, 1 g. fiber, 708 mg. sodium. Make 4 patties of equal size and grill over charcoal or ...
119. TURKEY BURGERS
Mix filling ingredients. Fill buttered buns with mixture. Place in aluminum foil. Refrigerate. Just before serving, heat at 350 degrees for ...
Combine all ingredients and serve over burgers.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables