Results 111 - 120 of 281 for limeade punch

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Mix juices and Kool-Aid. Add water with ice to equal 2 quarts. Add soda pop.

Combine concentrates, pineapple juice, water, and salt in punch bowl or large container. Stir ... fill mold to top with water. Freeze. Unmold.

Mix all ingredients, adding sugar to taste. Freeze 1/2 of recipe for ice when used. Yield: 30-40 cups.

Make tea with 6 tea bags and 1 quart water. Mix in 1 gallon container with lemonade, limeade and sugar. Finish filling container with cool water.

Mix concentrate in punch bowl. Add 2 quarts water ... Pour liquid (water, or punch) to cover fruit and freeze. Add to punch just before serving.



Mix in large glass jar, limeade and lemonade concentrate and wine ... Pour into chilled punch bowl. Add ice ring. Float ... scoop. Serves 25 guests.

Make syrup with boiling water and sugar. Add lemonade, orange juice and limeade. Chill. When ready to serve, add ginger ale. Serve over ice.

Dissolve gelatin as directed on package; add the frozen limeade diluted to make 1 quart, ... Ginger Ale and ice cubes if needed. Serves about 50.

Blend all ingredients. Chill. Just before serving, add gingerale; mix well. Serve. Makes 1 gallon. Make Float Fruit Ring: Use green, red ...

Mix all ingredients together and serve.

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