Results 111 - 120 of 3,190 for lasagne sauce

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Soooooooo delicious!!! Cook lasagna noodles in boiling water until tender. Cook zucchini and LARGE minced onion in enough salted water to ...

Cook lasagna noodles and drain. ... Layer noodles, meat sauce, cheese, green onion, olives ... be cheese. Bake at 350 degrees for 45 minutes. .

Note: I used two inexpensive ... two jars of sauce together to thoroughly combine. In ... leftover sauce, heated, for those who would like it. .

Note: For the broccoli, I ... cheese and pasta sauce in a large bowl and ... starts to brown. Let lasagna sit for 10 to 15 minutes before serving.

Brown ground beef, drain fat. ... minutes. Add marinara sauce and tomatoes. Simmer 20 minutes. ... Allow to cool for 15 minutes before serving.



Brown ground beef, drain fat. ... minutes. Add marinara sauce and tomatoes. Simmer 15 to ... 1 hour. Allow to cool 15 minutes before serving.

117. LASAGNE
In a bowl combine Ricotta, ... with remaining noodles, sauce and cheeses. Bake for 50 ... sheets of pasta may be substituted for cooked lasagna.

Preheat oven to 375°F. In ... both jars of sauce with drained meat mixture. In ... foil. Serve. Great with garlic bread and a mixed green salad.

Empty sauce into pan (low heat). Saute ... aluminum foil, place foil on cookie sheet under pan to catch boil over. Let set 1/2 hour before cutting.

Cook noodles and broccoli separately ... set aside. For sauce, cut up canned tomatoes. ... servings. 282 calories per serving. Low cholesterol.

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