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Results 111 - 120 of 428 for ham fat
In a large saucepan bring ... mushrooms and chop ham; set aside. Tear cheese ... carbohydrate 23 g; fat 6 g; cholesterol 73 mg; ... preparation time: 25 minutes.
Saute onion and pepper in ... thoroughly heated. Serve in patty shells, also very good over rice. Good recipe for that leftover holiday turkey and ham.
113. PIPERAD BASQUAISE
Prepare the piperade by first ... 4 tablespoons of fat of your choice in a ... cook the julienned ham for a few minutes until ... Good for leftover ham.
Soak cleaned beans overnight; drain. Add all of the rest of the ingredients, bring to a boil and cook slowly for 3 hours or until tender. ...
Crush and mix in a ... heavy kettle, heat fat and brown rapidly salt pork and ham. Reduce heat to moderate; ... garnish the rice. Serve at once.
Dig up the entire plant ... and pour the fat from fried salt pork, ham or bacon over it. A ... yards and fields. It is not recommended now- a-days!
117. BEANS AND PASTA SOUP
1. Put the onion in a stockpot with the oil and saute over medium heat until pale gold. 2. Add the carrot, celery and pork; saute for about ...
1. In 6 quart kettle, ... onions, garlic and ham. 2. Add tomatoes, with ... 5. Sprinkle serving with Parmesan cheese. Makes 10 (1 cup) servings.
Mix first 3 ingredients. Place ham and potato patties on broiler ... remaining butter. Add salt and paprika, broil for 6 minutes. Yield: 4 servings.
Crush and mix B in ... (or calders), heat fat and brown rapidly salt pork and ham. Reduce heat to moderate, ... rice. Serve at once. Serves 8.
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