| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 131 for grilled skin
Wash and scrub potato, remove ... with green tinged skins). Place potato in center ... heat of gas grill. Turn frequently and bake ... the potato. 1 serving.
A nice salad for a ... Pat dry. Meanwhile, grill tomatoes over hot coals until skins loosen and tomatoes soften. Remove ... this or any salad.
After rinsing and patting chicken dry, loosen skin from the chicken and gently ... to fit). Preheat grill to medium-high over indirect heat. ... chicken and serve warm.
Remove the slime from the ... placed with the skin side down. Let it sit ... for 15 minutes. Grill only on one side, basting ... once with horseradish butter.
In the south, when the ... for brushing the grill vegetables Heat an outdoor grill ... Grill until the skin of the peppers is blacked ... easily. Divide the grilled vegetables among 4 plates. Add ... goat cheese. Serves 4.
116. GRILLED ZUCCHINI
1. Cut each zucchini in ... cut through the skin. 3. Marinate several hours. 4. Put zucchini halves on grill, skin down. Grill about ... reserved marinade. Serves 4.
Marinate chicken overnight with above ingredients. Place chicken skin side down on charcoal grill and cook until skin begins ... avoid burning. Serves 4.
4 firm bananas, skin on and halved lengthwise 2 ... a medium fire, grill the chicken breasts skin side ... fully opaque. The grilled banana provides a little sweetness ... as a main course.
EGGPLANT MARMALADE: Put the eggplant ... roast until their skins are completely soft, about one ... on a hot grill (or under the broiler) Blacken ... basil leaves. Serves 4.
Put whole tomatoes and peppers on grill. Cook until skins are blackened (keep turning). Peel ... tomatoes, green peppers, mushrooms. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables