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Results 111 - 120 of 413 for flavored bread
111. FARMER'S BREAD
Combine all ingredients in mixer bowl. Blend, then beat at medium speed of electric mixer for 4 minutes. Pour into 2 greased and floured 9 ...
112. MEXICAN SALSA BREAD
Pre-heat oven to 350°F. Combine 1/2 cup cheese, picante sauce, and cilantro in a small bowl. Mix well and spread over pizza crust. ...
113. APPLE BANANA BREAD
Sprinkle the apples with a little lemon juice. Add mashed bananas and mix well. Cream butter and sugar, add eggs and beat well. Stir in ...
Place crumbled cornbread and bread in large bowl and sprinkle ... with aluminum foil for the remainder of cooking time. Serve with Giblet Gravy.
115. APPLE BANANA BREAD
Core and pare apples, chop ... well greased and floured loaf pans. Bake at 325 degrees for 1 hour or until bread tests done. Cool. Makes 2 loaves.
Mix all dry ingredients and ... well. Add the dry ingredients and mix well. Grease and flour bread pans and bake at 375 degrees for 50-60 minutes.
Mix all ingredients. Fill 20 muffin tins and top with following mixed: 1/3 cup sugar, 1 teaspoon cinnamon, 1 teaspoon butter, softened and ...
118. PUMPKIN BREAD
In a large mixing bowl, ... loaves or until bread tests done. 4 loaves about ... Freeze well. Ideal for taking as a gift or to someone special.
119. RAISIN BREAD MUFFINS
Store in a covered container and refrigerate. Bake for 20 minutes at 400°F in a greased muffin pan.
Beat eggs until foamy. Add ... thoroughly. Makes 1 loaf. For apple bread, substitute 1 cup pared, ... shredded apple for the zucchini and carrots.
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