Results 111 - 120 of 1,930 for cabbage tomatoes

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Step 1: Preheat oven to ... ounce can of tomato sauce. Step 2: Boil whole cabbage 15 minutes on low heat, ... hours. These may be made a day ahead.

Slice onions. Thinly peel off outer layers and chop cabbage - be sure to take ... pick over whole tomatoes. Take off any bad ... made with sour salt.

From the Szeles family to ... do not like cabbage. You can use ground ... used in canning tomatoes. If you can't find ... large can of tomato sauce and add the sour ... do not recommend it.

If you love the taste of cabbage rolls, but do not have ... combine water and tomato paste. Stir in remaining ingredients. ... serving. Yield: 4-6 servings.

Bring 2 cups of water ... raisins. Fill each cabbage leaf with about 1/2 to ... the sauce. Combine tomatoes, vinegar, basil and cinnamon ... 45 to 60 minutes.



Cook the cup of raw ... until tender. Shred cabbage and parboil it until limp ... or sugar into tomato sauce then pour on top. ... 350°F for 1¼ hours.

This is a very simple ... hearty!  * For the cabbage roll meat, it is a ... same pot, add tomato paste, flour, paprika and 1/4 ... even on its own!

This really works. Someone in my complex lost 40 lbs. in 4 months - by eating this twice a day.. Said total calories daily allowed was ...

Heat oil in a skillet, ... into pan and stir well. Top with tomato sauce. Bake in oven for 30 minutes. Serve with garlic bread or cheesy toast.

Very, very simple and as follows: Note: I used ground Buffalo because it was the leanest meat the butcher said she had. Very good taste, ...

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