Bisquick Sausage Cheese Balls - Recipes - Page 12

Results 111 - 120 of 655 for bisquick sausage cheese balls

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Soften cheese and grate. Mix together other ingredients. Roll in balls. Freeze if you want ... cook and drain the sausage but you don't have to.)

112. SAUSAGE BALLS

Mix all ingredients by hand. Roll in small balls in size of small walnuts. ... Makes 10-12 dozen. Can use any sausage. I just like the hot type.

113. ITALIAN SAUSAGE BALLS

Combine all ingredients and mix ... Roll into small balls about an inch in diameter. ... until lightly browned. Makes about 8 doz. sausage balls.

114. HOT OR SWEET SAUSAGE BALL

Mix well. Form walnut size balls. Bake on cookie sheet at 350 degrees for 20 minutes.

115. EASY SAUSAGE BALLS

Mix together well; roll into balls. Cook about 20 to 30 minutes at 350 degrees.

116. SAUSAGE & CHEESE BALLS

Mix and form into walnut size balls. Bake 15-20 minutes at 350 degrees.

117. SAUSAGE & CHEESE BALLS

Mix all ingredients in a bowl. Roll into small balls. Place on cookie sheet. Bake at 350 degrees for 15-20 minutes.

118. SAUSAGE AND CHEESE BALLS

Mix together with hands. Form into balls the size of walnuts. Cook until slightly brown at 325-350 degrees.

119. SAUSAGE CHEESE BALLS

Mix all ingredients well. Roll into 100 balls and quick freeze on cookie ... ready to use without thawing. Bake at 450 degrees for 12 minutes.

120. SAUSAGE AND CHEESE BALLS

Mix ingredients together. Blend well. Roll into balls size of quarters. Place on ... Bake at 375°F for 10 to 12 minutes or until golden brown.

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