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Results 111 - 120 of 2,120 for beef steak
Mix all ingredients together and let set 5 minutes. Put small amount of butter in skillet and make meat mixture into round patties about ...
Combine meat with egg, crumbs, and seasoning, and half the onion soup mix. Shape into patties and fry in Wesson oil. Remove browned ...
Mix all ingredients except the last 2. Shape in patties and brown. Put onions on top and pour gravy over all. Cook about 30 minutes.
Mix all ingredients except last 2. Shape in 4 large patties and brown on one side in greased skillet. Turn, add onion and brown lightly. ...
Cut round steak in strips 1/8" thick or ... Makes 6 to 8 servings. When round steak is partially frozen, thin strips can be cut off more easily.
Sprinkle each side of steak with basil, dredge moderately in ... vegetable. Preparation time, 1 hour, serves 4 to 6 depending on the size of steak.
Heat oven to 350 degrees. Cut meat into 1 inch cubes. Coat with flour. Melt shortening in a skillet, brown meat. Add onion, cook and stir ...
Heat oven to 350 degrees. Cut meat into 1 inch cubes; coat with flour. Melt shortening in skillet; brown meat, add onion; cook and stir ...
Heat oven to 350 degrees. Cut meat into 1 inch cubes, coat with flour. Melt shortening in skillet, brown meat, add onions, cook and stir ...
Mix flour, salt and pepper; coat beef with flour mixture. Heat oil ... boiling; reduce heat. Simmer uncovered until carrots are hot, about 5 minutes.
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