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Results 111 - 120 of 214 for beans potato ham
111. HAM AND BEAN SOUP
Rinse beans and add water to cover. ... and rinse. Add eight cups water and pork hocks. Cover and simmer 1 hour or until beans are nearly tender.
112. BEAN SOUP
Put beans in pot and cover with ... fall apart. Add ham and cook 1/2 hour. Add potatoes and cook until soft. If soup is too thick add extra water.
Wash beans add 6 cups water and ... needed. Meantime simmer ham in water and cover. Skim ... 10 servings. Serve with cole slaw and corn bread.
114. SENATE BEAN SOUP
Boil beans 30 minutes and drain. Add fresh water and ham hocks and cook 1 1/2 ... Before serving add mashed potatoes and seasonings. Serves 7 to 8.
Soak beans about 2 hours; drain. Put ... 8 quarts). Fry ham and sausage until browned. Remove ... May be served plain or over rice. Serves 8-10.
116. OLD SOUTH BEAN SOUP
Wash beans and soak overnight in water ... 5 quarts. Add ham hock and simmer for about ... Remove ham hock, add meat to soup. Season to taste.
117. BEAN SOUP
Boil ham hocks in salted water for ... can tomatoes. Boil until almost done. Add Great Northern Beans and 1 cup cream (heated). Cook until done.
118. GREEN BEAN SOUP
Place ham bone in soup kettle with ... onion, potatoes and beans, cook until vegetables are ... cream, butter and salt. Makes 8 to 10 servings.
119. SOUTHERN BEAN SOUP
Cover beans with water; soak overnight. Cook beans with ham hock and onion until tender. ... blender; add to beans. Add remaining ingredients; reheat.
120. WHITE BEAN SOUP
Bring beans to a boil in a ... bean mixture. The ham bone, salt pork, or ham ... cooks down on beans, continue to add boiling water. Serves 8.
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