1920S Snacks - Recipes - Page 12

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Results 111 - 120 of 1,430 for 1920s snacks

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111. BLUEBERRY SNACK BARS

CRUST: Combine all 3 ingredients and spread in an 8 x 8 x 2 inch pan and bake at 350 degrees for 25 minutes. FILLING: Combine and mix all ...

112. BLUEBERRY SNACK CAKES

Thaw blueberries, if frozen; drain. For batter: In a medium mixing bowl, stir together the flour, granulated sugar, baking powder, and ...

113. BECKY'S CARAMEL CHEX SNACK MIX

Combine above ingredients in a large, oiled, mixing bowl. Set aside. Combine sugar, butter, and corn syrup in saucepan. Cook over medium ...

114. BETTY KAY'S SNACK MIX

Mix popcorn oil, dry salad dressing mix, lemon pepper and garlic powder in small bowl. Combine cereal, crackers, pretzels and peanuts in a ...

115. BLUEBERRY SNACK CAKE

In a mixing bowl, combine flour and sugar. Cut in butter until crumbly. Set aside 3/4 cup for topping. Add baking powder, milk and egg ...

116. BUTTERSCOTCH SNACK TREAT

Melt almond bark in microwave. Stir in Cheerios and peanuts. Cool.

117. BIRD'S NEST SNACK

Combine cereal and coconut in bowl. Combine other ingredients in saucepan and bring to a boil while stirring. Remove from heat. Stir in ...

118. BREAKFAST SNACKS

Brown sausage in skillet and drain. Pour cheese whiz over sausage. Top each half of English muffin with mixture. Bake at 350 degrees for 15 ...

119. BITE SIZE PIZZA SNACKS

Lay Ritz crackers on microwave safe plate. Spoon pizza sauce on each cracker Top with cheese. Microwave on high until cheese melts (about 1 ...

120. BLUEBERRY SNACK BARS

Mix and press into 9x13 pan: 1 1/2 c. flour, butter and powdered sugar. Bake 20 minutes at 350 degrees. Mix, pour on baked crust. Bake 30 ...

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