Results 11 - 20 of 418 for wrap filling

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This pie dough is excellent ... turnovers with pre-cooked filling (fruits or meats) are being ... cover with plastic wrap and refrigerate for at least ... 1/8 inch thick. Fill half of the circle with ... street food classic.

Cooks Note about preparation: It ... the ice water. Fill a glass with water and ... portions, flatten, and wrap tightly in plastic wrap; place ... the pie you're making.

Line several baking sheets with ... thick square and wrap in plastic wrap. Refrigerate. To make the filling, wash figs, remove stems ... wrap tightly and freeze.

A baked from scratch almond ... a whipped cream filling. Glazed with vanilla cream ... with plastic food wrap; refrigerate 15 minutes. Meanwhile, ... used with permission. ®

Preheat oven to 375 degrees. ... center is set. Cool completely. Loosen edge from pan, refrigerate until serving. Top with cherry pie filling.



Grind crackers into crumbs, mix with melted butter and pat into 9 1/2 inch spring form pan. Chill to next step. Mix cream cheese, sugar, ...

Combine flour and salt in ... dough on plastic wrap and pat it into a ... rounded teaspoon of filling in center of each square. ... minutes or lightly browned.

FILLING: Mix the 6 ingredients ... pieces of plastic wrap. Start at center; pound ... Serve hot over chicken rolls. Serves 4 generous portions.

Mix all of the filling ingredients together thoroughly. Divide the ... tightly with plastic wrap, twisting ends; refrigerate several ... to 1 inch slices.

Preheat oven to 400°F. Mix ... Saran (or plastic) wrap on top. Put the ball ... crust into pan. Fill pie with fruit of desired filling. Repeat method to roll ... and filling starts bubbling.

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