Melt 1/4 cup butter in large saucepan. Add mushrooms and cook until tender. Remove ... water. Stir into soup. Heat to boil, stirring ... Garnish with chopped parsley.
Preheat oven to 375°F. In ... oil cook onions, mushrooms and celery at medium heat. ... add the cooked wild rice. Brown bacon in a ... dairy sour cream, soups, milk and tarragon to ... bubbly and biscuits toasted.
Prepare wild rice using "Basic Oven Method" ... Meanwhile, stir together soups and add at least 1 ... and saute celery, mushrooms and carrot; cook 1 minute ... and it freezes well.