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whole eye of round
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whole eye of round
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11.
EYE OF THE ROUND (BEEF ROAST)
Preheat oven to 450°F. Place
eye of round
beef roast in roaster or ... the way
of
drippings, add a tablespoon
of
butter to the gravy. Perfect!
Ingredients: n/a
12.
EYE OF THE ROUND STEAK
Wrap a slice
of
bacon around each
eye of
the
round
steak, insert a toothpick to ... lid off. Turn steaks and cover. Simmer a few more minutes.
Ingredients: n/a
13.
MARINATED EYE OF ROUND STEAKS
In a small bowl, combine ... sauce mixture. Add
round
steaks and close bag securely. ... Let steaks rest for 5 minutes before cutting. Enjoy!
Ingredients: 9 (garlic .. lime .. oil .. salt .. sauce ...)
14.
GARLIC AND APPLE JUICE INFUSED EYE OF ROUND ROAST
The day before cooking, trim ... a large sheet
of
plastic wrap and wrap tightly ... let stand for 20 minutes. Slice and serve. 6 to 8 servings
Ingredients: 7 (juice .. oil .. oregano .. roast .. salt ...)
15.
EASY ROAST EYE ROUND OF BEEF
Preheat CONVECTION oven to 325°F. Rub beef with a little oil and sprinkle with seasonings and put in roasting pan with a meat thermometer. ...
Ingredients: 5 (beef .. oil ...)
16.
EYE OF THE ROUND ROAST WITH PEPPERS
Brown roast on all sides. ... in the bottom
of
a Crock-Pot with roast on ... top
of
roast. The carrots will have a wonderful, tart/sweet taste.
Ingredients: 6 (liquid .. round .. total ...)
17.
GRILLED EYE OF ROUND WITH AVOCADO BERNAISE
Rub the
eye of round
roast with seasonings and sit ... according to package. Blend avocado in a blender, add sauce gradually. Serve hot with meat.
Ingredients: 6 (roast .. sauce .. soft ...)
18.
BUTTERFLIED EYE ROUND ROAST
Low Sodium. Makes 12 servings. Butterfly beef
eye round
roast by cutting horizontally through ... (parallel to surface
of
meat), the length and width ... cooked servings per pounds.
Ingredients: 6 (leaves .. oil ...)
19.
CRUSTY EYE OF ROUND
Wipe
eye of round
with damp cloth. Make 4 ... shallow pan. Put bay leaf on bottom
of
pan under rack. Bake at 250°F for 4 hours. Serves 6-8.
Ingredients: 7 (flour .. garlic .. leaf .. salt .. slices ...)
20.
EYE OF ROUND ROAST
Wash beef with cold water. Place garlic and onion powder onto meat by rubbing into meat with hands. Season to taste with pepper. Place ...
Ingredients: 5 (bouillon .. roast ...)
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