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Results 11 - 20 of 420 for white glaze for cakes
Generously grease 12-cup microproof Bundt-type ... remaining ingredients, except glaze, following cake package directions. Pour carefully into ... to cool. Drizzle White Cap Glaze over cake. Let ... time: 18-20 minutes) For an extra festive treat, top ... and milk until smooth.
12. SHAMROCK CAKE
Preheat oven to 350°F. In ... Bake at 350°F for 25 to 30 minutes, or ... out clean. Let cake cool completely before glazing. To mix the glaze, measure powdered sugar into ... bit of festive flair.
Preheat oven to 350°F. Coat ... speed, beat egg whites until soft peaks form. Gently ... Drizzle over cooled cake. Great with coffee and it's lo-fat, lo-calories.
Preheat oven to 350°F (175°C). ... spread evenly. Bake for 1 hour and 20 minutes ... tapping out the cake. Put sugar in a ... over lemon pound cake.
15. STRAWBERRY CAKE
Blend cake mix, flour and jello. Add ... pan. To prepare glaze, in saucepan melt butter. ... Cool and refrigerate for 10 to 15 minutes. Spread over cake.
Mix cake mix and jello. Add eggs, ... Bake at 325°F for 45 to 60 minutes. Bring ... hot or make glaze while cake is baking. When ... and pour over cake.
Combine: flour, baking powder, salt ... smooth. Beat egg whites (at room temperature) and cream ... at 325 degrees for 1 hour or until cake springs back. Invert pan, cool ... "Drizzle with Orange Glaze". Mix and spread over cake.
Mix ingredients. Blend on low ... On medium speed for 2 minutes. Pour into heavily ... pan to remove cake. Bring to boil. Boil ... over cooled cake. Glaze will be running, so keep pouring back on cake.
(Any pudding recipe cake mix can be used but ... Add 5 minutes for each inch smaller. Cake is ... bowl, beat egg whites until stiff while gradually adding ... to form medium glaze of pouring consistency. Pour quickly ... will be very tall.
Mix all ingredients together and ... until done. Mix 1 1/2 cups confectioners sugar with 1-1 1/2 cups of berries. Drizzle over cake when cool.
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