Using Pare - Recipes - Page 2

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Results 11 - 20 of 3,230 for using pare

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11. BAKED BUTTERNUT SQUASH

Place squash cubes in a 2 quart casserole or baking dish. Sprinkle with spices and brown sugar. Drizzle with melted butter and lemon juice. ...

12. COLE SLAW CRUNCH SALAD

Prepare dressing the night before or a few hours before preparing the salad. Break up Ramen noodles into small pieces. Add sunflower seeds, ...

13. CREAM OF POTATO SOUP WITH BACON

Boil potatoes, onion and bouillon cubes in just enough water to cover until potatoes are tender. Add mushroom soup and milk. Thicken with ...

14. CHERRIES AND KIWI FRUIT

Wash and slice the kiwi fruit into 1/4" thick slices. Wash, stem, and pit the cherries. Set out 6 dessert dishes and portion the kiwi ...

15. BABOOTIE

Exotically and apricotically tasty. Brown meat and drain and discard excess fat. Add remaining ingredients and simmer gently, stirring ...

16. APPLE TURNOVERS

MIX FLAKY CRUST: Sift flour and salt. Cut in shortening, add water. Roll 1/8 inch thick and cut into 4 inch squares. Set aside. Mix apples, ...

17. BAKED HAM AND SCALLOPED POTATOES

1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. Place ham on rack in shallow roasting pan. 2. Bake, uncovered, for 1 1/4 ...

18. APPLE STREUSEL MUFFINS - BREAD

In medium bowl, sift together flour, sugar, baking powder, cinnamon, salt and nutmeg. Stir in apple; set aside. In small bowl combine milk, ...

19. CARROT AND RAISIN SALAD

Combine carrots and raisins. Blend mayonnaise or salad dressing, lemon juice, and cream; mix with carrots and raisins. Spoon into lettuce ...

20. CHICKEN LO MEIN

In 9 or 10 inch skillet, heat oil; add scallions and ginger root and saute for 1 minute. Add chicken and saute for 2 minutes; add mushrooms ...

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