Results 11 - 20 of 27 for trifle sauce

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Combine eggs, 3/4 cup sugar ... pieces. Prepare raspberry sauce and custard sauce. Layer 1/3 ... directions. Cool. Stir in 1 1/2 teaspoons vanilla.

Bake 20 minutes at 350 ... cake, 1/3 raspberry sauce, 1/3 custard, 1/2 cup ... and cherries as desired, 1/2 to 1 1/2 cups coconut. 12 servings.

Line bottom and sides of ... 1/2 vanilla custard sauce over lady fingers, sprinkle with ... fingers. The lady fingers should be plain, not filled.

Bake 20 minutes at 350 ... cake, 1/3 raspberry sauce, 1/3 custard, 1/2 c. ... pint Cool Whip, and almonds and cherries as desired. 12 servings.

15. TRIFLE
Line bottom and sides of ... pour chilled custard sauce or vanilla pudding over all. ... sweetened whipped cream and a few more slivered almonds.



Preparation time: 15-20 minutes Cooking ... for the chocolate sauce. Finally, when you are ... it in fridge and let it set for minimum 1 hour.

Combine all ingredients except cream ... clear bowl or trifle dish. Set aside. Coat bottom ... several hours. Topping Sauces: Peel, pit and/or seed ... It's worth the work!

Mix Cool Whip with pudding, toss with cake. Layer cake then drizzle with raspberry sauce, on each layer, ending with raspberry sauce on top.

Stir together raspberries and 1 ... discard seeds. Cover sauce and chill 20 minutes. Cut ... or chill until ready to serve. Garnish, if desired.

In a double boiler whip ... Then cover with sauce. Put the second fruit ... Finish with topping, then garnish. Whip all ingredients until smooth.

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