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swiss fudge
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Prize Fudge - Cooking School
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Results
11 - 17
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swiss fudge
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11.
TEXAS FUDGE
Spread yellow cheese on bottom of 11 x 15 inch baking dish. Distribute sauce and chilies over cheese. Spread white cheese over all. Beat ...
Ingredients: 6 (cheese .. chilies .. eggs .. sauce ...)
12.
TEXAS FUDGE
Layer: shredded cheddar cheese, small jar salsa and both kinds of cheese in an 11 x 18 inch pan. Spray with Pam. Drizzle 6 beaten eggs all ...
Ingredients: 6 (cheese .. chips .. eggs ...)
13.
OREO DELITE
Blend all ingredients in bottom of 9 or 10 inch spring form pan; press onto bottom and sides. Refrigerate crust about 30 minutes or until ...
Ingredients: 18 (cinnamon .. cream .. crosswise .. crumbs .. eggs ...)
14.
CHART HOUSE MUD PIE
Crush the chocolate wafers in ... again, pour Chocolate
Fudge
Sauce evenly over top of ... vanilla. Keep refrigerated. Use as needed. Makes 3 cups.
Ingredients: 12 (cream .. extract .. milk .. sugar .. temperature ...)
15.
OREO CHEESECAKE
Blend all ingredients and press into bottom and up sides of 9 or 10 inch springform pan. Preheat oven to 425 degrees. Beat cream cheese ...
Ingredients: 18 (cheese .. cinnamon .. cream .. crumbs .. eggs .. flour ...)
16.
SUSAN'S CHOCOLATE CHIP CAKE
Mix all ingredients together. Bake for 50 to 60 minutes at 350 degrees. After cake has cooled, sift on confectioners sugar.
Ingredients: 8 (chips .. coffee .. cream .. eggs ...)
17.
CHART HOUSE MUD PIE
Crush wafers and mix with ... (freezing before adding
fudge
sauce is essential). Pour
fudge
... in refrigerator and use as needed. Makes 3 cups.
Ingredients: 11 (almonds .. cream .. milk .. sugar .. vanilla .. wafers ...)
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