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Results 11 - 20 of 137 for sweet pickle syrup
Select small, young beets. Wash. ... top. Pour boiling syrup over beets to within 1/2 inch of top of jar. Process 30 minutes in boiling water bath.
Soak cucumbers, sweet peppers and onions together in ... Drain off. Mix syrup mixture together. Cook 10 minutes, ... if you want them sweeter.
Cut cauliflower in florets. There should be 2 quarts. Cook in a small amount of water 5 minutes; drain. Combine remaining ingredients and ...
Use fresh cucumbers, small ones ... clean jars. Mix syrup and heat until sugar melts ... mixed. Pour over pickles in jars; seal, hot water ... 2 or 3 pints.
Slice large cucumbers. Cover with ... 24 hours more. Drain and cover with syrup (recipe above). Let stand 24 hours. Heat all together and can.
Mix salt in boiling water. ... water off and pickles are ready for syrup. Mix spices, sugar and ... over pickles after they have been put in jars.
17. SWEET PICKLES
Soak cucumbers for three days ... or more until pickles are clear) in water and ... well. Make a syrup of vinegar, water, sugar, oil ... Jar and seal hot.
Put in crock bowl. Let ... crock and make syrup. Bring this to a ... instead of a crock, and pour the juice from jars each day until time to seal.
Wash and cut cucumbers in ... cover with preserving syrup for 3 hours. Place on stove ... 30 minutes. Place in jars. Stir with a wooden spoon.
Soak 7 pounds small, freshly ... stand overnight. Drain pickle slices, rinse in cold water ... hour. To make syrup, bring to a boil ... Makes about 11 pints.
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