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Results 11 - 17 of 17 for sweet cherry preserve
In a small bowl toss ... sauce and apricot preserves. Bring to a boil ... using. Makes 4 cups. This is a good basic sauce for other stir-fry dishes.
Cut wax paper to fit ... pan. Spread peach preserves evenly over bottom of prepared ... plate; remove wax paper. Serve warm. 8 to 10 servings.
Thaw crust 10-20 minutes. Prick. ... large pieces of cherry in the preserves. Spread over bottom of ... with shaved chocolate or chocolate curls.
In a large bowl, cream ... with 1/2 teaspoon cherry or apricot preserves. In small saucepan, blend ... melts. Drizzle 1/2 teaspoon over each cookie.
15. SACHERTORTE
Heat oven to 325 degrees. ... with 1/2 teaspoon preserves. In small pan, blend ... constantly. Drizzle 1/2 teaspoon over each cookie. 48 cookies.
In large mixing bowl beat ... cookies on a wire rack. Fill centers of cookies with a small spoonful of jelly or preserves. Makes about 60 cookies.
I prefer to use pecans, cherry wine and cherry preserves although apricot and hazelnuts are ... thaw. Torte should be served at room temperature.
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