Results 11 - 20 of 53 for stuffed clams

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Mix all ingredients together except ... 6 to 8 clam shells. Top with bacon. Bake at 350 degrees for 20 minutes. Light lunch with salad and rolls.

Crush crackers very fine. Add clams and clam juice. Cook onions ... Fill clam shells. Sprinkle with paprika. Bake at 350 degrees for 25 minutes.

1. Saute onion, green pepper ... butter. 2. Add clams and spices. Simmer until vegetables ... degrees for 12-15 minutes or until golden and bubbly.

Steam clams in small amount of water ... make stuffing. Place 1 teaspoon of stuffing mixture on top of each clam. Broil until lightly browned.

Bring cheese to room temperature. ... smooth; blend in clams, milk, parsley, and onion ... Serve with assorted crackers. Makes 1 1/2 cups spread.



Preheat oven to 350 degrees. Combine clams with liquid, bread crumbs and ... shells in dish and spoon butter over. Bake 20 minutes. Serve hot.

Make bread crumbs in blender ... Set aside. Cook clams in a little water, saving ... done when cold. Stuffed scrubbed clam shells with mixture ... 375 degrees until brown.

1. Drain clams. Place in mixing bowl. ... Layout shrimp in an ovenproof casserole dish. Cover with clam mixture. Bake 15-20 minutes at 425 degrees.

Remove stems. Place caps round ... Drain liquid from clams and reserve. In skillet over ... be made ahead and microwaved.) (Can also be frozen.)

Saute onion and green pepper in butter. Empty clams, juice and all, into ... bake at 325 degrees for 20 minutes. Yields approximately 8 clams.

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