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Results 11 - 20 of 86 for strawberry frosting
Combine all 3 ingredients in ... strawberries. Makes enough frosting for an average sized cake. To frost a large cake, make the ... you double the recipe).
Cream butter and cream. Add ... rest of the sugar or enough to make the frosting right for spreading. Spread between layers, on top and sides.
Whip together 2 cups heavy ... Fold in one teaspoon vanilla and 1/2 cup cut up strawberries. Frost cooled cake and refrigerate until serving time.
1 (9 oz.) Cool Whip 1 (8 oz.) pkg. sour cream Mix above ingredients and frost angel food cake. Use the strawberry juice for water of cake mix.
Place in blender. Process until smooth. 3 servings.
Thaw strawberries (do not drain). ... to box directions. FROSTING: Mix white mix according ... prior to serving (as frosting is very delicate).
Thaw strawberries; place in a ... measure 2/3 cup strawberry pulp. Combine pulp and remaining ... heat. Yield: enough frosting for one 3-layer cake.
Melt butter and mix with sugar. Gradually add strawberries until mixed, then beat until smooth.
Whip egg white and sugar ... stiff. Add strawberries. Beat until very stiff and of desirable spreading consistency. Frosts 1 (10") angel food cake.
Mix all ingredients and spread on cake. Be sure that strawberries are well drained.
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