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Results 11 - 20 of 73 for steak marinades worcestershire sauce
Combine all ingredients with a ... chicken, pork or steak and marinade in refrigerator up ... the bag so each piece of meat gets the marinade.
Combine all ingredients in a gallon Ziploc style bag. Add any meat you like (beef, pork, chicken, etc.) Let it sit overnight in ...
Add all ingredients to a ... (3 lbs.): Flank steak (I use a meat mallet ... reserve. Serve with onion, cilantro, queso fresco and pico de gallo.
Combine all ingredients. Pierce steak repeatedly with a fork, and ... hours. Remove from the storage bag, and grill over low heat. Enjoy! . Sharpe
After at least several hours, ... tender and then thicken with 1 tablespoon cornstarch. Pour this mixture over cooked rice and serve with the steak.
Mix all ingredients in a ... and pour over steaks or ribs. Let marinate several ... in jar for several weeks in the refrigerator. Makes 1 cup.
Combine all ingredients and mix well. Makes about 3 1/2 cups. Marinade can be drained from meat for a second use. Marinade meat for 3 to 4 ...
18. STEAK MARINADE
Marinate for at least 3 to 4 hours or overnight.
19. STEAK MARINADE
Mix well and store in refrigerator. Marinate steak, depending on quality of cut, 3 hours. For chuck, less time for more expensive cuts, and cook.
Slice meat and make 1 layer in large rectangle Pyrex dish. Combine all ingredients and pour over the meat. Cover with Saran Wrap. Set for ...
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