Results 11 - 20 of 36 for sole fish rolls

Previous  1  2  3  4   Next

Wrap 1 fillet around each ... sherry. Pour over fillets, top with almonds. Bake at 350 degrees for 20-25 minutes or until fish flakes. 4-6 servings.

Cut fillets with a sharp ... x 1 inch. Roll fillets tightly and fasten with a toothpick. Put fish rolls into a sauce pan with ... serve over rolled fish.

Bring water and butter to ... 5 minutes. Sprinkle fish with 1/2 teaspoon lemon juice. ... dot with butter. Bake at 375 degrees for 20 minutes.

Preheat oven to 375 degrees. ... of fillet and roll-up and place seam side ... minutes or until fish flakes. Garnish with paprika. Makes 8 servings.

"Fish, meats and chicken are ... piece of fish. Roll up; arrange rolls in shallow casserole dish. Mix ... easily with a fork. Makes 4 servings.



Separate the defrosted fillets carefully ... evenly over the fish fillets and roll up. Secure each roll with ... 8 servings, 185 calories each.

Melt butter. Beat egg yolks ... both sides of fish with lemon, salt and pepper. Roll up filets and arrange each ... 400 degrees for 20 minutes.

Thaw fillets and slice if ... each piece of fish. Roll fish ground asparagus and place ... Pour over fish rolls. Sprinkle with cheese and ... when tested with fork.

Preheat the oven to 375 ... of each fillet. Roll fillets around cheese mixture. If ... wooden toothpicks. Place rolls, seam side down, in a 9 inch pie plate. Bake fish rolls in the 375 degree ... serving. Makes 4 servings.

Spread sole with mustard, sprinkle parsley and ... spears of asparagus, roll and secure with a toothpick (use dark side of fish). Place seam side down ... is just lightly brown.

Previous  1  2  3  4   Next

 

Recipe Index