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Results 11 - 20 of 175 for snack cakes
Add pudding and milk together ... instructions. Add dry cake mix to warm pudding. Place ... at 350 degrees for 30 minutes. Serve with Cool Whip.
May use wheat free flour combinations such as oat and rye. Pour 2 cups boiling water over oats. Let cool until only slightly warm. Mix all ...
In a mixing bowl, combine flour and sugar. Cut in butter until crumbly. Set aside 3/4 cup for topping. Add the baking powder, milk and egg ...
Heat oven to 350 degrees. Mix flour, brown sugar, walnuts, baking soda, and salt with fork in ungreased 8x8x2 inch square pan. Mix in ...
In a mixing bowl combine flour and sugar. Cut in butter until crumbly. Set aside 3/4 for topping. Add baking powder, milk and egg yolks to ...
In a mixing bowl, combine flour and sugar. Cut in butter until crumbly. Set aside 3/4 cup for topping. Add baking powder, milk and egg ...
In mixing bowl, combine flour and sugar, cut in butter until crumbly and set aside 3/4 c. for topping. Add the baking powder, milk and egg ...
Thaw blueberries, if frozen; drain. ... from pan. Let cakes stand on a wire rack ... Note: The recipe easily doubles, just microwave two batches.
In a mixing bowl, combine flour and sugar. Cut in butter until crumbly. Set aside 3/4 cup for topping. Add the baking powder, milk and egg ...
Cream shortening and sugar. Add eggs, one at a time, beating after each addition. Add flour and salt gradually and stir in vanilla extract ...
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