Results 11 - 20 of 23 for skirt steak marinade

Previous  1  2  3   Next

Place steak in flat dish. Combine remaining ... in blender. Pour marinade over meat and refrigerate 12 ... arrange on bed of rice. 6 to 8 servings.

Wash meat and towel dry. Layer into a large marinade dish by adding a small ... brief time and serve with fresh salsa and tortillas. Serves 6.

13. FAJITAS
Combine first 10 ingredients in ... mix well. Pound steak to 1/4 inch thickness. Add steak to marinade, turning to coat each ... cream. Yield 4-6 servings.

14. FAJITAS
Combine first 10 ingredients in ... stir well. Pound steak to 1/4 inch thickness. Add steak to marinade, turning to coat both ... Add guacamole, salsa, etc.

Place steak and onion in a large ... cover. Pour remaining marinade over steak and cover. Refrigerate ... avocado, sour cream and sauce. 6 servings.



16. FAJITAS
Combine soy sauce, brown sugar, ... dissolve sugar. Let marinade stand in sealed jar overnight. ... (10 minutes per steak). Brush meat with marinade ... flour tortilla to serve.

17. FAJITAS
1. Tenderize meat. 2. Mix ... black pepper. Pour marinade over steak. Cover and marinate in ... on the side with jalapeno peppers or hot sauce.

Combine first 5 ingredients reserving 2-3 tablespoons of marinade for later. Place meat and ... with refried beans and Spanish rice. Serves 6.

19. PERGOGE
Mix marinade and pour over steak. Marinate for 4 to ... serving pieces. Serve over rice. NOTE: Extra marinade can be made and poured over rice.

Mix lime juice, oil, beer, ... remove 3 tablespoons marinade and set it aside for the beans. Place steak and marinade in large plastic ... Makes about 8 cups.

Previous  1  2  3   Next

 

Recipe Index