Results 11 - 15 of 15 for school yeast roll

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Mix yeast and water, then add oil, ... into 4 sections, roll out, cut into 4 and ... rise about 4 hours. Bake 10 to 12 minutes at 375 degrees.

Soften yeast in 1/2 c. lukewarm water. ... hour. Form into rolls. Place rolls in pan; ... 425°F. Bake 15 to 20 minutes. Yield 4-1/2 dozen rolls.

Soften yeast in 1/2 cup of the ... hour. Form into rolls. Place rolls in pan ... in a 425 degree oven for 15 to 20 minutes. Makes 4 1/2 dozen.

Dissolve yeast in water. Heat milk to ... or enough to roll. Make rolls and let set ... Bake at 350 degrees for 10 to 12 minutes. Makes 28 rolls.

Dissolve yeast in 1/4 cup warm water. ... flour to make stiff dough. Cover with bowl and let rest 30 minutes. Make into rolls or cinnamon rolls.

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