Results 11 - 17 of 17 for scallops cod fillet

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Serves 4. Boil the potatoes in their skins in salted water until tender, but not overcooked, 20 to 25 minutes. Drain and cool until ...

Saute fish, scallops and shrimp in butter. Add ... dish. Top with grated jack cheese. Bake at 350 degrees until cheese melts. Serve with rice.

Heat oven to 350 degrees. ... baking dish, place fillets. In bowl, mix scallop mixture. Sprinkle scallop mixture over ... fish flakes with fork.

Cook bacon crisp, cut in pieces, drain on paper towels. Place seafood (except clams) in large saucepan, cover with water and clam juice. ...

Cut fish into bite size. Soak shitake mushrooms in hot water for 20 minutes, drain well, save water for stock. Cut stems from shitake ...

Combine in layers in large ... layer; shrimp and scallops next layer. Top with onions, ... cook 10 minutes, uncovered. Serve alone or over rice.

Cut partially thawed fish fillets into 1 ounce pieces; place ... shrimp, thawed Place scallops in boiling salted water. Return ... each pan before serving.

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