Fire up the charcoal grill ... out the aluminum foil and roll up the edges ... sides of fillets in the mixture. Spread artichoke evenly ... will vary with salmon thickness). Salt and pepper to taste. Enjoy! Serves 2.
I've always liked cooking. Since ... end) and cut in to 3 smaller fillets. 2. ... fillets in aluminum foil, if you don't have ... the top of salmon. Cover and let sit ... of this recipe. Enjoy!
Mix together sake and salt. Cut salmon into 4 slices and soak in sake mixture for 5 minutes. ... square of aluminum foil. Top with egg slices ... with lemon-flavored soy sauce.
Cut pieces of heavy foil about same size as fillets ... on foil. Place in 425°F oven about 15 to ... than a translucent salmon color, and the fish will ... Yield: about 3 cups.