Results 11 - 20 of 255 for rhubarb desserts

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Wash and prepare rhubarb, cut into 1/2 inch ... pale golden and top feels dry. Serve cooled with whipping cream and strawberries when in season.

Cover bottom of 9 X ... pan with diced rhubarb. Mix sugar and dry ... Cool. Serve with Cool Whip, if desired. *Use either fresh or frozen rhubarb.

Mix cake as directed. Put ... 4-5 cups diced rhubarb. Cover with 1 cup ... cream. Bake until done by testing with toothpick, 40 to 50 minutes.

Mix flour, oatmeal, brown sugar, ... clear. Pour over rhubarb. Top with remaining mixture. ... for 1 hour. Serve warm and top with whipped cream.

Cook rhubarb in 1 cup of water ... mixture and refrigerate until it is set. (Only about 1/2 hour). Garnish with split strawberries or peaks of cream.



Combine all ingredients and pat ... second layer. Spread remaining Cool Whip over chilled rhubarb mixture. Sprinkle with chopped nuts if desired.

Thaw fruit if frozen. Do ... blueberries and the rhubarb. Add the sugar and ... great when blueberries are replaced with strawberries. Serves 6.

In a bowl, combine flour, ... saucepan, combine the rhubarb, sugar, water, cornstarch and ... Pour over filling. Cover and refrigerate for 1 hour.

Mix miniature marshmallows, rhubarb and sugar in bottom of ... rhubarb. Pour 1 cup of water over. Bake at 350 degrees for one hour. It's delicious!

Put in bottom of a ... like of chopped rhubarb. Sprinkle on 1 small ... on top of rhubarb and marshmallows. Bake at 350 degrees for 40 minutes.

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